Cake collars. Thick, sturdy plastic roll, great for making molds. Height 6cm/ 2.36inch; Length 10 meters/ 32.8ft.
Flexible and strong. It is a perfect roll of acetate, flexible enough to manipulate, but stiff enough to hold a Cake in place.
Great thickness and nice hight. Easy to remove and to place in the pan. It comes in a roll, but does not curl up when unraveled.
The acetate is easy to use, and pulls off the chocolate collar easily. Collars are firm and not flimsy. Also, you can cut it down to the height you needed.
Making cakes is easier now. These are great acetate collars for cream cakes, mousse cakes, and fruit cakes. Useful for mailing cakes, multi layer cakes, greeting cards, etc..